Delicious and Easy-to-make Home-style White Sliced Chicken

by Smart food

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

It’s a good appetite to come to such a cold dish in the hot summer.

Ingredients

1/2 Three Yellow Chicken
50g Shallot

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50g Ginger

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1 tablespoon Rice Wine
1 tablespoon Sesame Oil

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2 tablespoons Soy Sauce

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Delicious and Easy-to-make Home-style White Sliced Chicken

1. Prepare ingredients

2. Wash the three yellow chicken, put the ginger slices into the pot, add a small amount of cooking wine and cook for 15 minutes

3. Turn off the heat and keep stuffing for about 15 minutes (you can use chopsticks to insert the chicken to see if it is cooked)

4. Remove the chicken and put it in ice water

5. Remove the chicken, cut into pieces, sprinkle with chopped green onion

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