Delicious Chicken Rice Flower

Name: Delicious Chicken Rice Flower
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Chicken breast; 2 pcs egg; 1/2 bowl Breadcrumbs; 1/2 a spoon pepper; 100g Cooking oil; 1/2 a spoon salt

by Jing Ni

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

1 piece Chicken Breast
2 pcs Egg
1/2 bowl Breadcrumbs
1/2 a spoon Pepper
100g Cooking Oil
1/2 a spoon Salt

Delicious Chicken Rice Flower

1. Dice the chicken breast and marinate with salt, pepper, and egg white for ten minutes.

2. Break up the egg yolks and set aside.

3. The marinated chicken is rolled in starch.

4. Roll in the egg mixture.

5. Roll the breadcrumbs evenly.

6. Boil the oil in the pot to 5 minutes hot, put in the cooked chicken rice flower and fry it.

7. Fry until golden on both sides and remove.

Tips:
According to each person's taste, top with tomato sauce or sprinkle with less chili noodles. It will taste better (ˇˍˇ) Think~.

[Recipe Exchange 2] Delicious chicken rice noodles