Delicious Fried Ham
1.
Peel the ham on a skewers.
2.
Fancy a knife.
3.
The oil is 50% hot and fry in the pan.
4.
Fried yellowish fish out.
5.
Put cumin powder, barbecue ingredients, white sesame chili powder in the bowl, and don't put chili powder if you don't eat spicy food.
6.
Pour hot oil in a bowl.
7.
Brush the sauce on the ham.
8.
Continue to brush evenly.
9.
Finished picture.