Delicious Ribs Soup

Delicious Ribs Soup

by teashijie

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Although it’s the autumn season, the weather is still the same sultry and hot. Our 3-year-old Bao’s appetite is sometimes bad. Today is just the weekend. I will improve the food for my family. I caught a white duck early in the morning and prepared to make a white chopped duck for my family. It just happened that the ribs were quite fresh, so I bought the ribs. I didn't make it for a long time because it was a bit time-consuming. But the taste is delicious and the operation is simple, making you an instant soup master. My pork ribs soup with duck stock is original, and children love it. "

Ingredients

Delicious Ribs Soup

1. Filter the boiled white duck soup with gauze to remove the fat, so that you have a clear broth. If you don’t have it, it’s okay. The ribs soup can be delicious.

Delicious Ribs Soup recipe

2. Ingredients: The main ribs are one kilogram (the spinal cord is also good, there are many soft tendons, which is good for children) I use the spinal cord. Remember to wash the ribs first, blanch them in boiling water for 3 minutes, remove the blood, so that the bones after treatment are very clean.

Delicious Ribs Soup recipe

3. Ingredients: Pork ribs per kilogram (the spinal cord is also good, there are many soft tendons, which is good for children) I use the spinal cord. Wash the ribs first, blanch them in boiling water for 3 minutes, remove the blood, so that the bones after treatment are very clean.

Delicious Ribs Soup recipe

4. The soup is about half a pot. Put in the processed spinal cord, two garlic, two slices of ginger, and two teaspoons of Shao wine. It's as simple as that. Turn to low heat and simmer for more than an hour. At the end there is a half pot of water left

Delicious Ribs Soup recipe

5. After the soup is boiled, do not put any seasoning. When you want to eat it, serve it out. You can add corn, mushrooms or fungus. Add auxiliary materials according to your own taste, and then add some salt and MSG. The light taste is mainly.

Delicious Ribs Soup recipe

Tips:

Actually this soup took two hours, because I spent 1 hour cooking the stock. People who work like me don't have the time to cook soup so much time. Therefore, I usually cook 2-3 times at a time, and then remember not to put any seasonings, just the original flavor, this kind of soup can be stored in the refrigerator without destroying its nutrition and taste. When you want to eat it, serve it out. You can add corn, shiitake mushrooms or fungus. Add auxiliary materials according to your own taste, and then add some salt and MSG, mainly with light taste. This can safely let the child drink the soup.

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