Delicious Roast Chicken
1.
Ingredients: three yellow chicken, barbecue material, maltose.
2.
Add appropriate amount of salt, pepper, and water to the barbecue ingredients to make a sauce.
3.
Spread the sauce evenly on the inside and out of the three yellow chicken, massage it for a while, and marinate in the refrigerator for 24 hours (remember to turn it over several times in the middle).
4.
Put the marinated chicken into the baking skewer and put it in the oven at 220 degrees and set the time for 1 hour to bake.
5.
Take out the chicken when it is roasted for about 20 minutes, wrap the chicken head, wing tips, and ankle joints with tin foil, brush with maltose and sauce and continue roasting until the skin is golden.
6.
Finished product. . . .