Delicious Soy Chicken
1.
Wash the drumsticks and drain
2.
Prepare a handful of green onions to tie a knot, then prepare ginger, star anise, and cinnamon
3.
Heat the pot, pour a small amount of oil into the prepared ingredients and stir fragrantly.
4.
Add the chicken drumsticks and stir fry a little
5.
Add the right amount of warm water
6.
Then add cooking wine, light soy sauce, dark soy sauce, soy sauce, rock sugar, simmer for 7-8 minutes on medium and low heat
7.
Turn the noodles two to three times in the middle, turn off the heat and simmer for a few minutes, then simmer again on medium-low heat for 5 minutes, turn off the heat and simmer for a while
8.
Simmer well, remove it and let cool
9.
Chop into pieces and serve on a plate, drizzle with the soy sauce for roasting the chicken thighs (according to your own taste, if the soy sauce tastes weak, add a little salt and then add a little sesame oil to heat and pour over the chicken thighs.
10.
Sprinkle some cooked sesame seeds and scallions on it and start eating
11.
Finished picture
12.
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13.
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14.
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15.
Finished picture
Tips:
Turn the noodles a few times when the chicken thigh is simmered, the color will be brighter and more delicious