1. Take a photo with the ingredients
2. Pour the high powder, sugar, yeast, salt, and bamboo charcoal powder together and mix well
3. Add water and old noodles and stir quickly until the surface of the dough is smooth and the film can be pulled out
4. Take out the dough and knead and relax for 15 minutes;
5. Divide into 80g each, knead and relax for 10min;
6. Wrap the chocolate beans and put them into the baking tray;
7. Proof for 60min to 2 times the size;
8. Decorate the surface, put it in the Depu oven, fast heat 185 degrees, and bake for 14 minutes;
9. it is done
Tips:Tips:
At the beginning of dough mixing, there will be dry powder flying out, you can use a slow speed to stir first without dry powder;
Dough molding can be decorated at will according to personal preference
