Diced Chicken with Bean Sprouts

Name: Diced Chicken with Bean Sprouts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Green bean sprouts; 200g Chicken breast; 30g dried shrimps; 5g chopped green onion; 1 tsp Refined salt; 1 tsp Sugar; 1/2 tsp MSG; 2 tbsp sesame oil

by A gravel

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Diced Chicken with Bean Sprouts

1. Wash the chicken breasts, cut into cubes, blanch them in a boiling water pot, remove and drain; put sea rice in a bowl, add hot water to soak.

2. Rinse the mung bean sprouts, put them in a pot of boiling water and blanch them until cooked, remove them to cool, and drain the water.

3. Put the mung bean sprouts and diced chicken into the container, add diced green pepper, diced red pepper, dried sea rice, seasoning and mix evenly.