Ding Dinghui---nutritious Dishes for Children
1.
Ingredients: corn, carrots, ham, sweet potatoes, dried braised spices,
2.
First cut the carrots, ham, sweet potatoes, and dried savory into the phases, and peel the corn kernels.
3.
Put the five dices into the oil pan and fry them half-cooked and set aside,
4.
Put the five dices into the oil pan and fry them half-cooked and set aside,
5.
Put the five dices into the oil pan and fry them half-cooked and set aside,
6.
Put the five dices into the oil pan and fry them half-cooked and set aside,
7.
Put the five dices into the oil pan and fry them half-cooked and set aside,
8.
Mix again, add salt and stir-fry until cooked.
9.
Mix again, add salt and stir-fry until cooked.
10.
Mix again, add salt and stir-fry until cooked.
11.
Add light soy sauce, seasoning and stir-fry well, add a little water and bring to a boil. Serve.
12.
Serve out of the pot and serve.