Dish No. 5 Cooking Mi Mi Dumplings
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: No. 5 dish, Mi Mi dumplings.
2. Wash the No. 5 dish and remove it.
3. Put it on the chopping board and cut it.
4. Pour the oil in the pot to heat, add the cut No. 5 dish and stir fry.
5. Then, join the dumplings and add the right amount of water.
6. Turn it to boil and cook for 5 minutes.
7. Then, add an appropriate amount of salt.
8. Add the right amount of MSG.
9. Season to mix and serve.
