Mung Bean Sprouts Dumplings

Name: Mung Bean Sprouts Dumplings
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Mi Mi Dumplings; 70g Green bean sprouts; Some Chives; Some Soy sauce; Some salt

by Flower fish

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Mung Bean Sprouts Dumplings

1. Ingredients: Mi Mi dumplings, mung bean sprouts (cleaned), chives.

2. Stir fry the mung bean sprouts.

3. Then, join the dumplings and add the right amount of water.

4. Turn it to boil and cook for 4 to 5 minutes.

5. Then, add the right amount of soy sauce.

6. Add the right amount of salt.

7. Season to mix well, set aside the chives and serve.

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