Mustard Shredded Seafood and Mushroom Dumplings

Mustard Shredded Seafood and Mushroom Dumplings

by Flower fish

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Mustard Shredded Seafood and Mushroom Dumplings

1. Ingredients: Mimi dumplings, seafood mushrooms (the roots have been removed, cleaned and cut open), shredded mustard

Mustard Shredded Seafood and Mushroom Dumplings recipe

2. Pour the oil in the saucepan to heat up, add the seafood mushrooms and stir fry.

Mustard Shredded Seafood and Mushroom Dumplings recipe

3. Then, combine the Mimi dumplings and mustard shreds, and add an appropriate amount of water.

Mustard Shredded Seafood and Mushroom Dumplings recipe

4. Turn it to boil and cook for 4 to 5 minutes.

Mustard Shredded Seafood and Mushroom Dumplings recipe

5. Then, add an appropriate amount of salt.

Mustard Shredded Seafood and Mushroom Dumplings recipe

6. Add the right amount of MSG.

Mustard Shredded Seafood and Mushroom Dumplings recipe

7. Season to mix and serve.

Mustard Shredded Seafood and Mushroom Dumplings recipe

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