Meatballs and Vegetables Mi Mi Dumplings

Name: Meatballs and Vegetables Mi Mi Dumplings
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Mi Mi Dumplings; 195g vegetables; 5 Meatballs; Some salt; Some MSG

by Flower fish

4.6 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Meatballs and Vegetables Mi Mi Dumplings

1. Ingredients: Mimi dumplings, green vegetables (washed and cut), meatballs

2. Pour the oil in the pot to heat up, add the vegetables and stir fry.

3. Then, combine the Mimi dumplings and meatballs, and add an appropriate amount of water.

4. Turn it to boil and cook for 4 to 5 minutes.

5. Then, add an appropriate amount of salt.

6. Add the right amount of MSG.

7. Season to mix and serve.

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