Name: [diy New Orleans Barbecue Pizza] New Orleans Cod and Cheese Pizza
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Flour; 200g Cod; 2 pcs tomato; 100g onion; delete Red pepper; 50g Yellow pepper; delete green pepper; Some butter; Some salt; delete Sugar; Some Crushed black pepper; delete Mozzarella cheese; delete Pizza Grass; delete Orleans barbecue powder; 200g warm water

[diy New Orleans Barbecue Pizza] New Orleans Cod and Cheese Pizza

1. Peel the tomatoes and cut into pieces, then put them in a blender and beat them into a sauce.

2. Peel the tomatoes and cut into pieces, then put them in a blender and beat them into a sauce.

3. Thank you cook100 for the New Orleans barbecue powder and pizza grass.

4. .
Peel the tomatoes and cut into pieces, then put them in a blender and beat them into a sauce.

5. Put butter in the pan and melt the butter over low heat.

6. Add chopped onion and continue to fry. Stir fragrant.

7. Add tomato sauce and continue to stir fry.

8. Add salt, black pepper and a little sugar and stir continuously until thick.

9. Cool down for later use.

10. Thaw the cod and absorb the moisture with absorbent paper.

11. Bone the cod and cut into pieces.

12. Add Orleans roast powder and appropriate amount of starch, stir well, and marinate for 20 minutes.

13. Add oil to the frying pan, add the marinated cod fillet, and fry for a while.

14. Cut the cheese into small cubes for later use.

15. Wash the colored peppers and cut into small dices.

16. Mix the flour, salt and sugar into the bread machine, add yeast water to start the kneading function, add butter and continue to knead until the dough is smooth. Cover with plastic wrap and leave for 2 hours.

17. Take out the fermented dough and roll it into a circle with a rolling pin.

18. Apply a small amount of oil to the baking pan to prevent sticking. Then put the dough in the baking pan.

19. Punch some small holes in the dough with a fork.

20. Spread a layer of pizza sauce just made.

21. Sprinkle with a third of mozzarella cheese and some pizza straw.

22. Sprinkle half of the diced bell peppers.

23. Fry to good cod fillets on even yards.

24. Sprinkle one-third of the cheese and the remaining diced peppers and some pizza straw.

25. Bake in the oven at 200 degrees for 15 minutes, take out and sprinkle all the remaining cheese, brush the egg mixture again, and bake for 6-7 minutes to make the surface of the pizza colored and the mozzarella cheese melted.