1. Ingredients: cucumber, small pepper
2. Marinade: light soy sauce, salt, sugar, candied orange peel
3. First, remove the cucumber and cut into strips for later use. Wash the small peppers and set aside
4. Put the marinade in the pot, add a little water to boil. Adjust the dosage according to your own taste
5. Add cucumber strips and small peppers
6. Bring to a boil, simmer for 1 minute
7. Turn off the heat and let it cool
8. Put it in a container and put it in the refrigerator to chill. Ready to eat after marinating for 2 hours
Tips:The main ingredients for marinating can be selected according to your preference.
