Diy Potato Chips

by Acting Kun Big Baby

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Diy Potato Chips

1. Wash the potatoes and cut them into thin slices!

2. After the water is boiled, add the potato chips and blanch for about a minute to remove!

3. Place the blanched potato chips in a ventilated place to dry the water!

4. The dried potato chips are sprinkled with starch!

5. 70% of the oil is hot and put into the potato chips to fry, and fry it until it feels hard with a chopstick!

6. After it's fried, sprinkle some salt while it's hot, and then hit it a few times!

7. Appreciate the finished product!

8. Appreciate the finished product!

9. Appreciate the finished product!

10. Appreciate the finished product!

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