Diy Potato Starch

Diy Potato Starch

1. Shred potatoes and soak in water.

2. Remove the potato shreds, let it stand for a few minutes, and pour out the clear liquid.

3. Continue to soak in water and settle.

4. Pour out the clear liquid

5. Repeat the above steps and filter out the potato residue.

6. After drying, the potato starch is made successfully. The amount is a little bit small, but the accumulation of less will result in more!