Double Color Package
1.
Ingredients are prepared. Soak the black fungus 12 hours in advance, blanch and chop, peel off the old leaves of winter bamboo shoots, cook to remove the astringency, chop, carrots, straw mushrooms, and green onions.
2.
Scrambled eggs
3.
Put green onion
4.
Set straw mushrooms, winter bamboo shoots
5.
Huluob
6.
Dried shrimps,
7.
Salt, oyster sauce to taste
8.
Roll out two-color noodles with pumpkin fermented noodles and matcha fermented noodles, and wrap them with vegetarian fillings to make basic buns. After the buns are made, cover with a damp cloth to keep warm and moisturize them for 40 minutes. Put the buns in a hot pot and steam for 30 minutes. Turn off the heat and steam again for 5 minutes.
9.
The finished product is out of the pot.