Double Egg Fried Rice
by Norwegian Red Food
Favorite
4
Difficulty
Easy
Time
15m
Serving
2
It's very strange, one egg and one green onion will not make you swallow a bowl of white rice, but it is a delicious meal if you fry them together. The classic fried rice with scallions and eggs, whether it is a banquet table or a street fast food, is the most popular.
Today I added a salted egg yolk to this classic, wow, it’s really delicious!
It is generally believed that it is better to use overnight rice to make fried rice. The fried rice can be separated and will not fry together. However, overnight rice tends to regenerate, a bit hard, and lacks toughness. how to solve this problem? 1. You can sprinkle some water on the leftover rice and then stir-fry it. 2. Beat the eggs in the rice, stir well and then stir-fry.
Good fried rice, the grains are separated, soft but not sticky, moist but not dry. When the rice is fried, you can see the rice beating in the pan.
Today we will use the second method, which is golden fried rice, to talk about it in detail.
Ingredients: 1 salted egg yolk, 2 eggs, 1 shallot, rice and a large bowl
Today I added a salted egg yolk to this classic, wow, it’s really delicious!
It is generally believed that it is better to use overnight rice to make fried rice. The fried rice can be separated and will not fry together. However, overnight rice tends to regenerate, a bit hard, and lacks toughness. how to solve this problem? 1. You can sprinkle some water on the leftover rice and then stir-fry it. 2. Beat the eggs in the rice, stir well and then stir-fry.
Good fried rice, the grains are separated, soft but not sticky, moist but not dry. When the rice is fried, you can see the rice beating in the pan.
Today we will use the second method, which is golden fried rice, to talk about it in detail.
Ingredients: 1 salted egg yolk, 2 eggs, 1 shallot, rice and a large bowl
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