Double Pepper Stir-fried Night Blossom
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Material: night flowering, light pepper, red pepper
2. Peel the night blossoms and wash them.
3. Cut into slices on the chopping board and set aside.
4. Remove the stems and seeds of the bell peppers and red peppers and wash them.
5. Cut into pieces on the chopping board and set aside.
6. Pour the oil in the pot to heat, add the cut night blossoms, stir fry and stir fry.
7. Afterwards, add an appropriate amount of water to boil and cook until broken.
8. Next, stir in the cut light pepper and red pepper and stir fry.
9. Then, add a little salt.
10. Add a little chicken essence.
11. Saute and stir well, serve.
12. Serve out and put on the plate.
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