Double Skin Milk
by July little lazy cat
Favorite
Difficulty
Easy
Time
30m
Serving
4
Do it yourself, eat as much as you want!
1. Get the necessary materials!
2. Pour the milk into a small pot and heat, add white sugar according to personal taste, no need to boil
3. Soak the red beans in water the day before, then pour them into a pressure cooker and press for 10 minutes! Put a little white sugar in it when pressing (add according to personal taste)
4. After the milk is boiled, pour it into a large bowl and let it cool. A thin layer of milk skin will appear on the surface.
5. While boiling the milk and pressing the red beans, remove the Oreo sandwich part, put it into a clean small bag, crush it, and pour it into a small bowl.
6. Separate the egg white from the egg yolk with an egg white separator, and beat the egg white slightly.
7. Use chopsticks to gently pick up the milk skin and pour the milk into the container.
8. Pour the egg whites into the milk and stir clockwise! Then pour it into a bowl with milky skin.
9. Cover with plastic wrap and put it in a steamer to steam for 20 minutes!
10. Add according to personal taste: Oreo double skin milk, strawberry jam double skin milk, red bean double skin milk, original double skin milk.
Tips:Faint milk scent, nutritious and delicious! If necessary, put it in the refrigerator for better taste!
