Dragon Beard Noodles

by Heart-cooking kitchen

4.7 (1)
Favorite
16

Difficulty

Hard

Time

2h

Serving

2

The revival of all things, the fragrant dragon's beard noodles, the delicious hot soup, and the emerald green vegetables. In this pleasant spring season, this bowl of noodles will undoubtedly make you full of vitality.
A cup of soup cake has a mess of silver thread, and Artemisia selengensis has several tendons and the hosta is horizontal. Eating this bowl of dragon's beard noodles with profound meaning will make you leaps and bounds throughout the year. "

Dragon Beard Noodles

1. Take the noodles, add water, fluffy ash, and mix the noodles.

2. Place the mixed dough for 40 minutes to wake up.

3. Repeatedly pound, stretch, throw, knead the dough and roll the noodles.

4. Place the noodles on the chopping board, sprinkle with clear oil, stretch out the two ends of the hands, fold them in half, and pull the noodles.

5. Bring the noodles to a boil, add the vegetables to the boil. Add chives, coriander and beef just before serving.

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