Dried Bamboo Shoots and Seaweed Old Duck Soup

Name: Dried Bamboo Shoots and Seaweed Old Duck Soup
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 500g duck; 50g kelp; 50g Dried bamboo shoots; 4g salt; 10g ginger; 15g shallot; 1g pepper; 10g Cooking Wine; Some water

by Yuchi Pink

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

3

The food that ducks eat is mostly aquatic organisms, so its meat is sweet and cold, enters the lungs, stomachs and kidney meridians, and has the functions of nourishing, nourishing the stomach, invigorating the kidney, removing tuberculosis and heat, eliminating edema, relieving heat and dysentery, relieving cough and resolving phlegm, etc. . Especially suitable for summer consumption. Kelp can replenish the vitamins and protein lost due to the heat. Put the dried bamboo shoots together and boil them together. The dried bamboo shoots are rich in nutrition and medicinal value. They are low in fat, low in sugar, and rich in dietary fiber. They are helpful for food and appetizing. Known as "healthy vegetables", they are even better for weight loss. It also has anti-cancer and anti-cancer effects, clearing away heat and resolving phlegm, replenishing qi and stomach. Drinking this soup in summer is nourishing and refreshing.

Ingredients

500g Duck
50g Kelp
50g Dried Bamboo Shoots
4g Salt
10g Ginger
15g Shallot
1g Pepper
10g Cooking Wine
Some Water

Dried Bamboo Shoots and Seaweed Old Duck Soup

1. Soak the kelp and dried bamboo shoots in advance, wash the duck and cut into small pieces

Dried Bamboo Shoots and Seaweed Old Duck Soup recipe

2. Blanch the duck meat and remove it

3. Clean the duck

4. Put the duck, kelp and dried bamboo shoots in a casserole, add some water, then add ginger and shallots, turn to a low heat and cook for another 1 and a half hours after the high heat is turned on, and finally season with salt and pepper.