Dried Duck Legs with Dried Peppers

Dried Duck Legs with Dried Peppers

by Flower fish

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Dried Duck Legs with Dried Peppers

1. Ingredients: Dengjiao (the stalk has been removed to remove the seeds and cleaned), cured duck legs (cleaned), dried shreds.

Dried Duck Legs with Dried Peppers recipe

2. Put the light pepper on the chopping board and cut it.

Dried Duck Legs with Dried Peppers recipe

3. Place the cured duck legs on the chopping board and chop them into pieces.

Dried Duck Legs with Dried Peppers recipe

4. Next, lower the chopped cured duck legs into a pot of water and boil for 6 minutes.

Dried Duck Legs with Dried Peppers recipe

5. Then, combine the cut light pepper and dried shreds and boil until the light pepper is broken.

Dried Duck Legs with Dried Peppers recipe

6. Add the right amount of salt.

Dried Duck Legs with Dried Peppers recipe

7. Add the right amount of MSG.

Dried Duck Legs with Dried Peppers recipe

8. Season to mix and serve.

Dried Duck Legs with Dried Peppers recipe

Tips:

Try the taste and add salt.

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