Dried Tofu with Hot Peppers
1.
Cut the dried tofu into strips and blanch in the pot, cook for a while and then remove.
2.
Raise the pan and add the meat slices and stir fry.
3.
Stir fry with chopped green onion and ginger.
4.
Stir fry with soy sauce.
5.
Add a spoonful of water to a boil.
6.
Add dry tofu, add chicken essence, and stir-fry evenly with salt.
7.
Stir-fry the hot peppers to make them cut off and thicken the starch with water.
8.
Season with sesame oil.
9.
Out of the pan.