Dried Tofu with Hot Peppers

Name: Dried Tofu with Hot Peppers
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Dried tofu skin; Some green pepper; Some shallot; Some ginger; Some Five spice powder; Some salt; Some Soy sauce

by Female anchor who loves cooking

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Dried tofu with hot peppers, although from the common people, it is well-known in the north and the south. Regardless of the size of the restaurant, this dish will definitely be there, which shows its good reputation and popularity. "

Ingredients

Some Dried Tofu Skin
Some Green Pepper
Some Shallot
Some Ginger
Some Five Spice Powder
Some Salt
Some Soy Sauce

Dried Tofu with Hot Peppers

1. Cut dried tofu, and green pepper into two-inch long filaments;

2. Heat up the pot, add the oil, add the chopped green onion, ginger, five-spice powder, and light soy sauce. Add the dried tofu shreds, stir-fry for 2 minutes, add water, refined, and salt to medium heat, cover and simmer for 2 minutes;