1. Prepare ingredients: Soba noodles, A wide corn beef sauce.
2. Bring water to a boil and add soba noodles.
3. Cook for about 5 minutes and simmer for a few minutes.
4. Remove the noodles and put them in a bowl, adding less than salt and vinegar.
5. Add beef sauce, cooked soybean cubes, dried vegetables, dried tofu skins, and carrots.
6. Stir thoroughly and mix well.
7. A Kuan brand has ready-to-eat sauce. The Japanese-man packaging style is youthful. The beef cubes inside are large and generous, and the taste is spicy and appetizing.
