Dried Vegetables and Figs Pork Ribs Soup

by Ugly__Girl

4.7 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

3

Dried Vegetables and Figs and Pork Ribs Soup (for one person)
Efficacy: Nourish the lungs and clear the heart, nourish the stomach and dispel dampness. Ingredients: 30g dried vegetables, 3 figs, 10g polygonatum odoratum, 10g adenophora, 1 candied date, 10g barley, a small piece of tangerine peel

Ingredients

Dried Vegetables and Figs Pork Ribs Soup

1. Prepare the ingredients, the ribs should be blanched

2. Soak the dried vegetables one hour in advance and cut into small pieces

3. Put all the ingredients into the stewing pot

4. Add water about 300ml

5. With salt

6. Out of the pot

7. Delicious

Comments

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