Dry Fried Yellow Croaker

Dry Fried Yellow Croaker

by Chen Tai Hao Yi

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The yellow croaker we ate tonight is marinated without any marinade. The cleaned fish is directly fried in a non-stick pan, and then topped with light soy sauce. Crispy skin, very fishy smell. It's great for serving food! "

Ingredients

Dry Fried Yellow Croaker

1. The head of the bought yellow croaker is removed, the internal organs are removed and then washed, and the water is soaked up with kitchen paper.

Dry Fried Yellow Croaker recipe

2. Heat oil in a nonstick pan and gently fry the yellow croaker until golden on both sides.

Dry Fried Yellow Croaker recipe

3. Fried yellow croaker.

Dry Fried Yellow Croaker recipe

4. Pour the light soy sauce on the yellow croaker before making it out of the pot and let the fish evenly coat the light soy sauce.

Dry Fried Yellow Croaker recipe

5. Place the fried yellow croaker on a plate.

Dry Fried Yellow Croaker recipe

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