![[dry Stir-fried Long Beans]](https://img.simplechinesefood.com/44/44ab5d897e44a33c3e0a86c33b3cfd44.jpg "[dry Stir-fried Long Beans]")
[dry Stir-fried Long Beans]
by Eyebrow delicacy
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Wash the long beans, cut into small pieces, and prepare the pork filling.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/2b/2b1b9dc33d5d9fdca926135e89851961.jpg "[dry Stir-fried Long Beans] recipe")
2. Heat up a wok, add vegetable oil, add garlic, ginger, Chinese pepper, and dried red pepper, stir fry for a fragrant flavor.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/53/533ad89c9f9c766b43d4e5c06714be7c.jpg "[dry Stir-fried Long Beans] recipe")
3. Add the pork filling and continue to fry until the color changes.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/99/995364ec21face40247fbf88f22bab18.jpg "[dry Stir-fried Long Beans] recipe")
4. Add light soy sauce and cooking wine and stir fry.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/83/83d4e758210a22f3cbd58b33a826b6b0.jpg "[dry Stir-fried Long Beans] recipe")
5. Add long beans and salt and stir-fry continuously.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/ab/ab7a89ac4b135822247e1ea781583ce6.jpg "[dry Stir-fried Long Beans] recipe")
6. Stir-fry until the water in the long beans evaporates and the surface of the long beans is slightly wrinkled, just add chicken essence
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/8d/8dea255cc2e3e6c9ee6905edeff520b6.jpg "[dry Stir-fried Long Beans] recipe")
7. It's so simple.
![[dry Stir-fried Long Beans] recipe](https://img.simplechinesefood.com/86/867b5c68dd858b0e90c10bbe4ce36850.jpg "[dry Stir-fried Long Beans] recipe")
