Duck Gizzards with Pickled Peppers

Duck Gizzards with Pickled Peppers

by Beans

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

It's a bit spicy and tastes great.

Ingredients

Duck Gizzards with Pickled Peppers

1. Prepare the required materials

Duck Gizzards with Pickled Peppers recipe

2. Scrape and wash the duck gizzards, add a little salt, grab well, and rinse under the faucet

Duck Gizzards with Pickled Peppers recipe

3. Boil the duck gizzards and remove them

Duck Gizzards with Pickled Peppers recipe

4. Duck gizzard slices after blanching

Duck Gizzards with Pickled Peppers recipe

5. Cut the pickled peppers into small pieces for later use, chop the green onion, ginger, and garlic

Duck Gizzards with Pickled Peppers recipe

6. Heat the pan and pour the duck gizzards. . Stir fry for a while and remove for later use

Duck Gizzards with Pickled Peppers recipe

7. Reheat the frying pan, add ginger slices, garlic slices, green onion, and pickled peppers until fragrant

Duck Gizzards with Pickled Peppers recipe

8. Then add duck gizzards and fry until cooked through

Duck Gizzards with Pickled Peppers recipe

9. Add the cooking wine and sauté until fragrant, then add salt and oyster sauce and stir well to taste

Duck Gizzards with Pickled Peppers recipe

10. Finally, add water starch to thicken, add a little scallion and it can be out of the pot.

Duck Gizzards with Pickled Peppers recipe

Comments

Similar recipes

Duck Blood Vermicelli Soup

Duck Blood, Rice Noodles, Duck

Cold Duck Gizzards

Duck Gizzard, Oil, 3 Grams Of Salt

Fried Duck Gizzards with Pickled Vegetables

Duck Gizzard, Pickled Vegetables, Ginger

Spicy Hot Pot Prawn Noodles

Flour, Parsley, Green Pepper

Celery Stir-fried Double-cooked Duck Gizzards

Duck Gizzard, Celery, Halogen Bag

Duck Gizzard Seafood Congee

Meter, Water, Sixtieth

Stir Fried Duck Gizzards

Duck Gizzard, Green Pepper, Carrot

Duck Blood Vermicelli Soup

Duck, Rice Noodles, Duck Blood