Dumpling Companion-garlic Sauce
by Eat potatoes every day
Favorite
Difficulty
Easy
Time
10m
Serving
2
The more heavy-flavored garlic sauce is the dipping sauce for dumplings in the Northeast. I like the garlic flavor, but the chopped garlic is always a bit thick. When dipping it, you can only dip it in soy sauce vinegar. When you eat the garlic, it is small particles, which is too exciting, so sister Hu’s blender is on the stage again~~ ~~~~~~~~~
Sister does everything she likes to do more. A few days ago, I made two fresh-keeping boxes of skin jelly with this garlic sauce. I ate it for several days~~~~"
Sister does everything she likes to do more. A few days ago, I made two fresh-keeping boxes of skin jelly with this garlic sauce. I ate it for several days~~~~"
