Dumpling Filling
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
2
Dumpling filling refers to the meat, vegetables, sugar and other ingredients wrapped in the dumpling noodles. The ingredients are usually chopped with a knife and mixed with seasonings. They are mainly divided into meat filling and vegetarian filling.
According to the research of nutritionists and medical scientists at home and abroad, the overall nutritional components of dumplings are reasonable. People need various nutrients such as protein, vitamins and carbohydrates every day. The stuffing of dumplings contains pork, chicken, lamb, seafood, etc. High-quality protein and green vegetables are rich in many nutrients.
According to the research of nutritionists and medical scientists at home and abroad, the overall nutritional components of dumplings are reasonable. People need various nutrients such as protein, vitamins and carbohydrates every day. The stuffing of dumplings contains pork, chicken, lamb, seafood, etc. High-quality protein and green vegetables are rich in many nutrients.
