Dumplings Stuffed with Fish and Leek

Name: Dumplings Stuffed with Fish and Leek
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Chives; 1 piece Pangasius; a little pepper; Some Dumpling dough; a little Garlic powder; Some Refined salt; a little MSG; 1/2 a spoon Rice wine; 1 tablespoon Oyster sauce; 2 pcs egg; 2 tablespoons sesame oil; 4 tablespoons Corn oil (cooked)