Dumplings When The Fortune Comes
1.
Make two kinds of noodles separately, add a little red yeast rice powder to the red, and knead until the dough is smooth.
2.
Roll the red dough into a rectangular dough, cut off the excess material, and wrap the white dough in a strip of red dough (the dough can be brushed with a little water) to form two colors, the outer skin is red and the inner core is white.
3.
Take out the dumpling agent and press it flat.
4.
He made lamb and leek dumplings.
5.
Dumpling wrappers with fillings.
6.
The color is beautiful and beautiful.
7.
The moment of family reunion of dumplings in the first grade of junior high school.
8.
Let's cook dumplings.
9.
Remove the cooked dumplings and serve on a plate.