Durian Cake

by Heart-quiet

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Internet celebrity durian cake"

Durian Cake

1. All ingredients except durian, cheese, and salad dressing are mixed well.

2. Knead into a smooth dough, cover with plastic wrap and ferment to double its size.

3. Crush the durian into a puree with a spoon

4. Add cheese

5. Mix well

6. The fermented dough is vented and rounded and divided into two parts.

7. Spheronize separately

8. Roll into a circle

9. Put on the filling

10. Squeeze the salad dressing

11. Squeeze the mouth tightly

12. Turn over

13. Brush with egg wash and sprinkle with white sesame seeds

14. Preheat the middle layer in the oven at 180 degrees and bake for 25 minutes

15. Cut open

16. Began to eat.

Tips:

The closing must be tightened, otherwise it will burst when baking.

Comments

Similar recipes

Cabbage Bacon Pancakes with Black Pepper Omelette

All-purpose Flour, White Shark Sticky Rice Noodles, Water

Tomato Lump Soup

All-purpose Flour, Tomato, Egg

Pimple Soup

All-purpose Flour, Spinach, Carrot

Potato Cake

Potato Chips, All-purpose Flour, Chopped Green Onion

Pumpkin Buns

All-purpose Flour, Mashed Noodles, Caster Sugar

Pumpkin Pattern Buns

All-purpose Flour, Pumpkin Puree, Plain Water

Nutritious and Healthy Cornmeal Buns!

Corn Flour, Boiling Water, All-purpose Flour