1. Soak the tribute dish in water in advance, cut into sections, slice the lean meat, add oil and salt, oyster sauce, mix well with the tribute dish, wash the soybean sprouts, add oil and salt, mix well, put it in a bowl, and then mix Good lean meats and tribute dishes, cover them, bring them back to the company and put them in the refrigerator
2. I'm off work, pick up the rice and put it in the rice cooker
3. Press the cooking button
4. When the rice is boiling, add lean meat, tribute vegetables and soybean sprouts
5. Replace the lid and continue cooking
6. After the rice cooker is switched from the cooking button to the keep warm button, keep it warm for 5 minutes
7. Boiling, steaming claypot rice
8. Mix the vegetables and rice well, it tastes better
Tips:Just cook the rice as you usually do. Add the vegetables in time when the rice is boiling, otherwise the vegetables will not be cooked
