1. Chicken wings in a pot under cold water, remove from the pot, flush into the blood foam and set aside
2. Pour a little oil into the pan, wipe the chicken wings dry with kitchen paper and put it in the pan, and fry on low heat until the surface is slightly golden
3. Add ginger slices and star anise and stir fry until fragrant
4. Pour coke
5. Add braised soy sauce and salt, boil and simmer for 15 minutes
6. Finally, the fire will thicken the soup
7. Platter
8. Finished product
Buy on JD
Buy on Amazon