Easy Pizza
1.
300 grams of all-purpose flour~180 grams of milk~PS~The amount of milk is adjusted according to the draft of the flour~The draft of each brand of flour is different~Then 10 grams of sugar~4 grams of baking powder~a little salt~don't touch the yeast~ Start making dough with all the ingredients~
2.
Mix the noodles and the dough until the dough is smooth~ Then put it into the bag~ Shanghai is now OK if it is fermented in this weather
3.
The fermented dough is vented and rounded~then put it in the pizza pan~I don’t have a pizza pan~I used the pie pan~roll the dough into a cake base~not too thick~spread it on the plate~use a special fork for pizza or just a fork. Several small holes~
4.
Wash the pineapple and cut into pieces~
5.
Homemade rosemary olive oil fried tomato sauce~
6.
Then add a little salt and some Italian spices ~ cool
7.
Pour the pizza sauce you just made ~ shredded mozzarella cheese ~ and then spread the ingredients for your own porridge ~ this is pineapple ~ and the other is meat, pepper, and shrimp ~ anyway according to your own porridge ~ after spreading Sprinkle cheese~into the oven~180 degree middle~15-20 minutes~