Egg Boiled Noodles
1.
Beat the eggs into the pan and fry them over low heat.
2.
Sprinkle some salt in the egg yolk. More fragrant.
3.
Prepare the choy sum and wash it. Drain the water. stand-by.
4.
Put the fried eggs into the pan. Pour the broth or cold water.
5.
Put a piece of noodles and close the lid. Cook for thirty seconds.
6.
open the lid. Beat the noodles with a spatula.
7.
Put on the choy sum.
8.
Sprinkle some chicken essence.
9.
Put some salt.
10.
OK, the delicious egg noodles are out of the pot.