Egg Donuts
1.
Material: corn kernels. A moderate amount of flour. Lean meat, carrots, green peppers, washed and diced. (Cut into small pieces, easy to fry)
2.
Cut two eggs and onion into rings. .
3.
Beat the eggs. . .
4.
Put corn kernels, carrots, lean meat, and green peppers into the egg mixture and stir. Add the required seasonings.
5.
Pour in the flour, and don’t have too much flour.
6.
Stir it into a paste. .
7.
It's good to fry in a frying pan. . Heat oil in the pan and put an onion ring in it. . . Remember: it must be a small fire. . Otherwise it will be burnt. .
8.
Pour the mixed egg batter into the onion ring. . Fry slowly,
9.
Fry one side, use a spatula to slowly turn over to fry the other side. .
10.
The fried cake can be moved to the side of the pan first. Or serve on a plate. . Continue to fry. .
11.
Hehe. . It's delicious. .
Tips:
This egg cake is more suitable for breakfast with soy milk. . And it fries quickly. .