Egg Fried Steamed Bun Slices

by Weilan Weibo

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Simple and delicious breakfast. I haven't eaten pan-fried steamed buns for a long time. I didn't expect that it was requested by the children today. It seems that ordinary home-cooked meals are often memorable.

Ingredients

Egg Fried Steamed Bun Slices

1. 2 steamed buns

2. slice

3. Beat the eggs, add a little salt and mix thoroughly

4. Dip the steamed bun slices into the egg liquid, and coat all of them with the egg liquid

5. Add the right amount of oil to the pan, add the steamed buns covered with egg mixture and fry them slowly

6. Flip and fry

7. Out of the pot.

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