Egg Fried Steamed Buns
1.
Cut the steamed bun into slices
2.
Stir the eggs, add salt and mushroom essence (also can be chicken essence)
3.
Put a slice of steamed bun into the egg mixture
4.
Dip repeatedly
5.
Heat oil in the pot, add steamed buns and fry them until golden brown.
Tips:
It’s super simple, but it’s delicious. If the baby eats it, it will take less time to fry.