1. Ingredients: flour, eggs (in a bowl), moss sticks
2. Cut the moss into pieces with scissors.
3. Then, combine the flour and the cut moss into the eggs.
4. Then, add the right amount of cooking wine.
5. Add the right amount of salt.
6. Add an appropriate amount of water.
7. Season to mix well.
8. Then, add appropriate amount of oil to the electric baking pan, pour in the mixed batter and fry until golden on both sides, and serve.
