Egg Patties Burger
1.
Except butter, all the ingredients are put into the cook machine
2.
Stir for five minutes and then add butter
3.
Continue to stir for 5 minutes, the film will come out
4.
Put the dough in a warm place to ferment
5.
Divide into small doses, after the second shot, brush with egg wash.
6.
Put it in the oven and bake at 180 degrees for 12 minutes. Cut in the middle, add lettuce, eggs, and meatloaf
Tips:
The temperature is lower in winter, and the dough will rise better if it is placed in a warm place.
The second serve must be in place.