Egg Sesame Pancakes

by Miira

4.7 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

A quick pancake for breakfast is also a good choice. Today’s one: Egg sesame pancakes, easy to operate, and very nutritious."

Ingredients

Egg Sesame Pancakes

1. Take an appropriate amount of flour and add water to make a batter.

2. Heat oil in a pan, add a spoonful of batter, and spread evenly.

3. Knock in an egg, spread it flat, and sprinkle with black sesame seeds.

4. Sprinkle chopped green onions.

5. Color a little on one side, turn it over and fry the other side.

6. Golden yellow on both sides can be served.

7. Add homemade hot sauce and diced ham, roll up from one side.

8. Change the knife and install it on the plate.

9. Home-cooked delicacy, please taste it.

10. Finished picture

Tips:
You can mix and match the dishes at random, whatever you like! Wish you be happy!

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