1. Beat the eggs into a bowl, put a little noodles, and stir
2. Cucumber peeled, cut into silk
3. Put a spoonful of oil in the pot, low heat, and pour the eggs a little bit along the surrounding. Just turn it over and fry it
4. Cut the egg slices into strips and put the cucumber together, add sesame oil, salt, vinegar, stir, and serve on a plate
Tips:When the egg skins are on a low heat.
When mixing the vegetables, put it in a large bowl, so that the taste is evenly mixed
Buy on JD
Buy on Amazon