1. Ingredients preparation
2. Diced eggplant
3. Lean meat, fat meat, diced
4. Minced green onion, ginger and garlic
5. Wash cucumber
6. Shred
7. Put a little oil in the pot, put the fat meat to make the oil
8. Add lean meat and stir fry
9. Add diced and stir fry evenly, then serve
10. Put oil in the pot and sauté the scallions and ginger
11. Pour in the diced eggplant, fat and lean meat, add the sweet noodle sauce, light soy sauce, cooking wine, sugar and stir well
12. Sprinkle the minced garlic before serving, mix well, and cook the noodles at the same time
13. Finished product
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