Eggplant with Meat
by Tranquility Zhiyuan 0217
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Minced meat, eggplant, millet pepper preparation
2. Eggplant sliced, but not cut
3. Chopped millet pepper
4. Minced meat with light soy sauce, cooking wine, salt, sugar, starch, pepper powder and mix thoroughly
5. Put deep-fried green onion ginger and pepper in the pan
6. Stuffed meat into eggplant tongs
7. Fried Eggplant Clip
8. Put light soy sauce and other seasonings to boil
9. Remove the eggplant clip, thicken the soup, pour it on the eggplant, sprinkle garlic, chopped green onion and millet pepper.
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