Eight Treasure Congee

Eight Treasure Congee

by Taro baking

4.8 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

3

In the high-tempo living environment of modern people, fast food and box lunch have become the mainstream. The high protein, high calorie, and high fat that enter the body promote the body to get fat and get sick. Eating some whole grains regularly is quite beneficial to the body. Eating coarse grains has the physiological functions of improving gastrointestinal microbial colonies and producing low calories: treating constipation, preventing diabetes and cardiovascular diseases. Today’s eight-treasure porridge uses the appointment function of the Supor smart rice cooker. Just prepare the ingredients and put it in the rice cooker, adjust the time, and you don’t have to worry about it. When the scheduled time comes, a bowl of thick and glutinous eight-treasure porridge will be placed. In front of you, let you enjoy it.

Ingredients

Eight Treasure Congee

1. Get the materials ready.

Eight Treasure Congee recipe

2. Put it in a bowl and wash it well.

Eight Treasure Congee recipe

3. Put in the ceramic liner.

Eight Treasure Congee recipe

4. Add the corresponding mark of clean water.

Eight Treasure Congee recipe

5. Connect the power supply.

Eight Treasure Congee recipe

6. Choose the program, choose fragrant rice, gruel, and cook for 1 hour and 10 minutes.

Eight Treasure Congee recipe

7. Select the appointment function.

Eight Treasure Congee recipe

8. Click to start. You don't need to worry about anything and sleep at ease.

Eight Treasure Congee recipe

9. The next morning, the porridge was already ready when I woke up, opened the lid, and the thick eight-treasure porridge.

Eight Treasure Congee recipe

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